INGREDIENTS
- Sponge cake:
- – Eggs 3 models.
- – Vanilla essence 1 tsp.
- – Impartial oil 190 cc.
- – Milk 375 cc.
- – Sugar 525 g.
- – Flour 0000 340 g.
- – Bitter cacao 75 g.
- – Baking powder 1 tsp.
- – Bicarbonato de sodio 1 cdta.
- – Sal 1 cdta.
- – Sizzling water 375 cc.
- Stuffed:
- – Dulce de leche pastry chef 1 kg.
- – Milk cream 200 cc.
- – Unflavored gelatin 3 g.
- – Water 15 g.
- – Strawberries 200 g.
- Roof:
- – Chocolate 200 g.
- – Milk cream 200 g.
- – Dulce de leche pastry chef 200 g.
- To embellish:
- – Recent strawberries.
- – Milk chocolate curlers.
cooking-recipes returned to Buenos Aires with all the pieces! He teaches us easy methods to put together this MECHI CAKE with CHOCOLATE and STRAWBERRIES that could not be extra scrumptious! Attempt it at residence and inform us what you assume! .
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Process:
1.For the sponge cake, in a bowl, beat the eggs with the vanilla essence, oil and milk. Individually, combine the dry components (flour, cocoa, baking powder, baking soda and salt) and sift.
2.Pour the dry components into the liquids and combine with a wire whisk.
3.End by including the recent water and combine effectively.
4.For baking, divide into 2 and make two sponge muffins in 22 cm detachable molds (buttered and with buttered and floured parchment paper) at medium temperature for 20 minutes. Let cool and put within the fridge.
5.As soon as chilly, lower in half.
6.Whisk the cream and add the hydrated and dissolved flavorless gelatin.
7.Lower the strawberries into items.
8.On the cake plate, place a layer of sponge cake and canopy with dulce de leche pastry. Place the second layer of sponge cake and add whipped cream and strawberries. Place the third layer of sponge cake and put one other layer of dulce de leche with a sleeve. Put the final cake lid on and place within the freezer for about half-hour.
9.For the protection: warmth the milk cream till it boils. Pour it over the chopped chocolate and let it relaxation. Add the pastry dulce de leche and blend all the pieces till you get hold of a fair ganache.
10.Cowl the chilly cake with this chocolate cream.
11.Embellish with recent strawberries and milk chocolate curls.
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Do this recipe at residence and inform us the way it turned out utilizing cooking-recipes and cooking-recipescooking-recipes.
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