Varied recipes

CHOCOLATE AND COFFEE PANCAKE

INGREDIENTS

  • – 250 cc of milk.
  • – 80 g of flour.
  • – 50 g of sugar.
  • – 2 eggs.
  • – 2 tablespoons of espresso.
  • – 50 g of melted butter.
  • – 1 spoon of bitter cacao.
  • – 1 tsp baking powder.
  • Armed:
  • – Tiramisu ice cream.
  • – Bitter cocoa.
  • – Espresso grains.

Ice cream, espresso and chocolate and in simply 3 minutes you’ve got these scrumptious pancakes prepared

PROCEDURE:
1. The very first thing we are going to do is warmth the milk and add the espresso.
2. Now in a bowl, we are going to combine the espresso with the remainder of the components and blend till now we have a homogeneous combination.
3. We are going to let the dough cool for 15/20 minutes within the fridge.
4. Place just a few tablespoons in a pan with a little bit butter, prepare dinner spherical and spherical.
5. Serve with ice cream.