INGREDIENTS
- For the mass:
- – Cassava starch 400 g.
- – Tremendous advantageous corn flour 100 g.
- – Semi-hard cheese 200 g.
- – Grated cheese 200 g.
- – Butter 100 g.
- – Milk c/n.
- – Egg 1 unit.
- Stuffed:
- – Minced meat 500 g.
- – Onion 2 items.
- – Tomato 4 items in cubes.
- – Medium crimson bell pepper.
- – Peppers.
- – Cumin.
- – Dried oregano.
- – Garlic 5 cloves.
- – Greening 2 branches.
- – Laborious-boiled egg.
- – Very a lot chopped parsley.
- – Salt pepper.
- – Smoked paprika.
From locations as lovely as Paraguay and the Argentine Northwest comes this conventional and scrumptious recipe.. CHIPA SOO .
PROCEDURE:
1. For the dough, mix the 2 flours, combine with the cheeses , the butter, the egg and the salt. Combine little by little, if vital add milk till a dough is fashioned.
2. Then again, sweat the onion, the crimson bell pepper. Add the meat and diced tomato. Season with pepper, salt, paprika and cumin. Prepare dinner for about 20 minutes. If it’s worthwhile to add somewhat liquid, it may be broth or water. On the final minute, add the inexperienced a part of the greenery and chopped parsley. Let cool.
3. Make buns with the dough and fill.
4. Prepare dinner at 180ºC (medium oven) for 20 minutes . Take pleasure in it!
