INGREDIENTS
- – Breakfast.
- – Salt and pepper
- – Olive oil.
- – Onion.
- – Mashed potatoes.
1.Salt and pepper the thighs after which brown them (first on the pores and skin facet) in a frying pan with just a little olive oil.
2.While you flip them over, add 1 giant onion reduce into strips, just a little extra salt, then cowl, decrease the warmth to minimal and let it cook dinner for about 40 minutes.
3.The result’s a golden however very juicy rooster. Serve with that onion “jam” that fashioned, just a little mashed potatoes and that is it, take pleasure in!.
