INGREDIENTS
- Hen stir fry:
- – Hen supreme 1 unit.
- – Carrot 1 unit.
- – Zapallito or zucchini 1 unit.
- – Onion 1 unit.
- – Crimson bell pepper ½ unit.
- – Inexperienced bell pepper ½ unit.
- – Yellow bell pepper ½ unit.
- – Chauchas 200 g.
- – Soy sauce.
- – Sesame seed.
- – Hydrated rice noodles.
- Tofu stir fry:
- – Tofu 200 g.
- – Grated ginger.
- – Grated garlic.
- – Soy sauce.
- – Carrot 1 unit.
- – Zapallito or zucchini 1 unit.
- – Onion 1 unit.
- – Crimson bell pepper ½ unit.
- – Inexperienced bell pepper ½ unit.
- – Yellow bell pepper ½ unit.
- – Chauchas 200 g.
- – Sesame seed.
- – Hydrated rice noodles.
- Candy and bitter pork stir-fry:
- – Pork shoulder 300 g.
- – Grated garlic.
- – Grated ginger.
- – Carrot 1 unit.
- – Morron of the three colours.
- – Onion 1 unit.
- – Barbecue 1 tbsp.
- – Orange juice 100 cc.
- – Cornstarch.
- – Inexperienced onion.
- – Cooked rice.
- – Sesame seed.
- Mint and ginger lemonade:
- – Lemon juice 100 cc.
- – Ask.
- – Ginger.
- – Water 1 L.
- – Ice.
- – Honey or sugar.
We go away you 3 spectacular SAUTE recipes! Hen, candy and bitter pork and tofu! to accompany with an excellent contemporary mint and ginger lemonade, and revel in a scrumptious dish.. Observe the step-by-step under and select the stir-fry that you simply like essentially the most
PROCEDURE:
Hen stir fry:
1. Hydrate the noodles in heat water and allow them to relaxation for a couple of minutes
2. Reduce the greens and rooster into strips.
3. Sauté the greens and rooster individually.
4. Mix the rooster and greens, sauté it and end with the soy sauce and sesame seeds.
Tofu stir fry:
1. Reduce the tofu and marinate with garlic, ginger and soy sauce.
2. Reduce the greens and sauté.
3. Mix the greens with the tofu and eventually add the rice noodles, season with salt and pepper.
Candy and bitter pork stir-fry:
1. Reduce the pork and greens into cubes
2. Sauté the pork with the garlic and grated ginger, take away and sauté all of the greens individually.
3. Mix the pork with the greens, add the juice and barbecue, if essential add just a little starch to thicken and serve with rice, ending with just a little inexperienced onion and sesame seed.