INGREDIENTS
- For the bottom dough:
- – Flour 0000 150 g
- – Wholemeal flour 150 g
- – Butter 100 g
- – Chilly water 2 tbsp
- For the filling:
- – Breast 2 models
- – Onion 1 unit
- – Leek 500 g
- – Sal
- – Pepper
- Ligue:
- – Grated cheese 100 g
- – Egg 3 unit
- – Blue cheese 100 g
- – Cream 1 tbsp
Do you’re keen on truffles like us? Right here we convey you a brand new concept to get pleasure from at house: Hen, leek and blue cheese, with selfmade dough.
PROCEDURE:
1. For the dough, in a bowl, combine the flours with the chilly cubed butter and sand. Add chilly water if crucial and mix, with out kneading.
2. Place within the fridge for half an hour and stretch.
3. Line a pie plate and prick, bake in a medium oven with weight (aluminum foil with beans) for 10 minutes.
4. For the filling, brown the diced hen in olive, the onion and chopped leeks. Boost.
5. To assemble, pour the filling over the dough and end with the combination (combine the substances for the combination).
6. Prepare dinner in a medium oven for 20 minutes.
