INGREDIENTS
- – Flat bread sort wheat tortillas 10 to 12 items
- Stuffed:
- – Hen leg and thigh 2 items
- – Onion 1 unit
- – Carrot 1 unit
- – Garlic 2 cloves
- – Leeks 2 items
- – White wine 1 glass
- – Vegetable broth 1 L
- – Inexperienced onion 2 items
- – Queso mozzarella 200 g
- Non-obligatory filling:
- – Sauteed filleted mushrooms with smoked bacon, mozzarella cheese and parsley
- Do-it-yourself dough:
- – Flour 0000 500 g
- – Beef fats 30 g
- – Water 270 cc
- – Sal 1 cda al ras
- Avocado cream:
- – Avocado 2 items
- – Garlic, grated ½ tsp
- – Juice of 1 lemon
- – Parsley, chopped 1 handful
- – Olive oil 3 tbsp
Scrumptious hen quesadillas with do-it-yourself dough and avocado cream. You’ll be able to fill them with filleted mushrooms sautéed with bacon, cheese and parsley.
PROCEDURE:
For the filling:
1. Cook dinner the hen items, together with the onions, garlic, white wine, leeks, and vegetable broth for 30 to 40 minutes.
2. Let it heat within the liquid.
3. Take away it and take away all of the meat, fraying it, along with your palms.
4. Combine with the grated mozzarella.
5. To assemble: place the combination on a tortilla, cowl with one other, flatten a bit of and cook dinner on a grill or frying pan till browned on either side and the cheese begins to soften.
6. Serve it with tomato, crimson onion and cilantro salad!!!
For the salad:
1. Combine the crimson onion, herbs, lemon juice, quartered tomatoes and season.
Do-it-yourself dough:
1. Mix all of the substances and knead them till you obtain a homogeneous texture.
2. Let the dough relaxation for half-hour. Reduce 50 gram buns and roll them out into circles 1 or 2 mm thick.
3. Cook dinner them spherical and spherical on a extremely popular frying pan, with out fats. 15 or 20 seconds on both sides is sufficient.
4. If they’re overcooked, they can’t be folded.
5. Put them sizzling in a bag, stacked on prime of one another, in order that they keep flexibility.
Avocado cream:
1. For the avocado cream: combine all of the substances, crushing them with a fork and reserve within the fridge, lined with plastic wrap in touch.
