INGREDIENTS
- Time:
- Flour 0000 300 grs
- Butter 300 grs
- Grated cheese 300 grams
- Yeast 8 grams
- Water c/n
- Poppy seed 1 handful
- Sesame seed 1 handful
For the dough for the sticks, place all of the components (the butter and never but the water) and begin sanding with a cornet.
As soon as sanded, be part of and reserve within the fridge, wrapped in movie (be part of with a splash of water if vital).
Stretch and minimize sticks, paint with overwhelmed egg and sprinkle with seeds.
Bake in a powerful oven for five minutes.
