INGREDIENTS
- – Flour 0000 600 g.
- – Recent shelled yeast 30 g.
- – Sugar 2 tsp.
- – Water 200 cc.
- – Milk 50 cc.
- – Fantastic salt 15 g.
- – Manteca (ointment) 100 g.
- – Machine cheese 8 effective fetas.
- – Provolone cheese 100 g.
- – Sardinian queso 100 g.
- – Parmesan cheese 100 g.
- – Pure cooked ham 6 skinny slices (optionally available).
- – Salami 6 fetas (optionally available).
- – Melted butter:
50 g.
For cheese followers, right here comes the recipe for this unimaginable CHEESE ROLL! With 4 totally different cheeses, you’ll be able to add ham and salami for a greater expertise
PROCEDURE:
1. In a bowl, pour the flour leaving a nicely within the heart. There, add the yeast, sugar and 1 tablespoon of heat water. Let the yeast activate for five minutes.
2. I added the effective salt nicely distributed over the flour. Little by little, add the water and milk. Combine nicely.
3. Add the butter and knead till you receive a smooth dough with a clean texture.
4. In the identical bowl, let the dough rise, coated with plastic wrap or a humid towel, till it doubles in quantity. It will take 1 ½ to 2 hours.
5. Stretch the dough ½ cm thick, cowl with the grated cheese combination and roll it up in order for you, you can even add ham or salami. Reduce the rolls, place them on a plate, allow them to ferment for an additional 20 minutes and bake at 180ºC (reasonable) till golden.
