INGREDIENTS
- Time:
- ● Semolin 500 gr
- ● Heat water 250
- ● Pinch of salt
- For the sauce:
- ● broccoli
- ● tomates cherrys
- ● bacon
- ● sal
- ● minced garlic
- ● chili pepper
CAVATELLIS WITH SAUCE, I adopted the recipe beneath:
Process:
For the mass:
1. Make a ball by combining all of the substances and knead till easy.
2. Let it chill out for an hour.
For the sauce:
1. Sauté the pancetta with just a little garlic and pepperoncino.
2. Blanch the broccoli in boiling water for 3 minutes and add to the bacon with the tomatoes.
3. Season with salt and pepper, add the pasta and plate.