PEACH JAM
INGREDIENTS – Peaches 2 kg. – Sugar 500 g. – Lemon juice 1 unit. – Coronary heart of an apple The definitive recipe to arrange selfmade peach jam. Accompany your...
MEAT AND PORK MEATBALLS
INGREDIENTS – Minced pork 1 kg – Chopped onion 1 unit – Mustard 2 tbsp – Salt and pepper c/n – Egg 1 unit – Breadcrumbs 1 cup Salsa: –...
COVER TO THE FUGAZZETA
INGREDIENTS For the quilt: – 1 open butterfly lid – 1 carrot, 1 onion, 1 stick of celery and 1 leek – 1 bay leaf – 10 black pepper berries...
FRUIT PEEL AND JAM MUFFINS
INGREDIENTS Fruit Peel Muffins: – 3 eggs – 1/2 cup of milk – 2 cups flour – 2 g baking powder – 1 cup of apple peels or no matter...
OLD BREAD GNOCCHI
INGREDIENTS – 300 g of bread – 100 g of milk – 150 g of flour – 200 g finely chopped beet leaves – 1 egg – 30 g of...
ICE CREAM AND CANDY PIONONO
INGREDIENTS Time: – Egg 5 unit – Sugar 50 g – Honey 1 tbsp – Vanilla essence 1 cdita – Corn starch 0000 50 g – Salt 1 tsp Stuffed:...
BONDIOLA TO THE PUCK
INGREDIENTS – 1 bondiola – 2 massive chopped onions – 2 every pink, inexperienced and yellow bell pepper – 3 inexperienced onions, separating the inexperienced half for final – White...
GRILLED MARUCHA
INGREDIENTS – 1 Marucha – 4 Zucchini – 2 lemons – 3 Peaches – 3 Onions – 1 She – 1 Inexperienced bell pepper Activate the fireplace and put together...
SEASONAL FRUIT CAKE
INGREDIENTS Almond sableé for the bottom: – Butter 150 g – Impalpable sugar 80 g – Almond flour 40 g – Egg 60 g (1 UNIT) – Flour 330 g...
COCONUT MERINGUE CAKE WITH PLUMS
INGREDIENTS COCONUT DAQUOISE: For 3 meringue discs of about 22 diameter – 5 egg whites (200 g) – 65 g of sugar – 35 g of almond powder (may be...
CHICKEN PATÉ AND CAKE
INGREDIENTS CHICKEN PATE: – Warmth – Leek 1 unit – Onion 1 unit – Carrot 1 unit – Garlic and bay leaf 1 unit – 2 rooster breasts – 2...
PUMPKIN SORRENTINOS WITH ARUGULA PESTO
INGREDIENTS Time: – Flour 200 g – Semolin 200g – Egg 5 unit – Olive oil c/n – Salt 1 pinch Impression: sage leaves Stuffed: – Pumpkin 1 laptop –...
FRESH ORANGE CAKE
INGREDIENTS For a 24 cm mould Basic sponge cake: – Eggs 7 items – Sugar 210 g – Flour 0000 210 g – Salt 1 pinch -Zest of two oranges...
TAPA A LA FUGAZZETA WITH SALAD
INGREDIENTS For the quilt: – 1 open butterfly lid – 1 carrot – 1 onion – 1 department of celery – 1 leek – 1 bay leaf – 10 black...
WET APPLE PUDDING
INGREDIENTS For the mass: – 4 small eggs (200 gr) – Widespread sugar 280 g – Impartial oil 200 cc – Melted butter 100 g – Flour 290 g –...