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FROZEN DESSERT

INGREDIENTS – Bananas 1 kg – Bitter cacao 60 g – Peanut butter 60 g – 100 g of oats – 100 g of peanuts – 100 g of almonds...
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PANETTONE GENOVESE

INGREDIENTS Time: – 1 kg of flour – 100 g of sugar – 50 g yeast – 50 g of butter – 1 egg – Lemon zest – 500 ml...
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CUPCAKES CRIOLLO

INGREDIENTS Time: – Meals 0000 1kg – Sal 20 g – 2 tbsp melted fats – Heat water 600 cc Filling: – Margarine 100 g – Oil combine 100 g...
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LEMON COOKIES

INGREDIENTS For the mass: – Flour 250 g – Impalpable sugar 120 g – Butter 120 g – 2 yolks – Salt 1 pinch – Water c/n For the filling:...
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MATERA CAKE

INGREDIENTS – Self-raising flour 2 cups – Sugar 1 cup – Soda 1 cup – Oil ¾ cup – Eggs 1 unit – Vanilla essence or lemon zest 1 tbsp...
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QUESOS SAMBOUSEK

INGREDIENTS Stuffed: – 1/2 kg contemporary, very DRY ricotta – 150 g grated cheese – 100 g grated Pategras sort cheese – Bread of 1 or 2 white or lactal...
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CARROT CAKE

INGREDIENTS – 4 eggs – 360 g brown sugar – 240 cc of corn oil – 320 g of grated carrots – 320 g of 0000 flour – 12 g...