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CHICKEN AND PORTOBELLO SANDWICH

INGREDIENTS – 2 rooster breasts or 2 thighs. – Portobello mushrooms 6 items. – Provolone cheese, minimize provoleta kind 1 cm thick 6 items. – Garlic in slices. 2 items...
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FILIPINO PICKLE

INGREDIENTS Pork marinade: – 500 g of pork bondiola lower into medium cubes. – 50 cc of alcohol vinegar. – 75 cc of water. – 1.5 g of floor black...
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BROWNIE

INGREDIENTS – Butter 200 g. – Chocolate semiamargo 300 g. – Egg 6 items. – Sugar 340 g. – Flour 0000 170 g. – Bitter cacao 30 g. – Sal...
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BEETROOT HUMMUS

INGREDIENTS – 3 medium beets. – Cream cheese 2 tbsp. – Lemon juice c/n. – Olive oil 1 tbsp. – Salt to style. PROCEDURE: 1. Wash the beets and prepare...
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PAN STUFFED FISH WITH BLACK RICE

INGREDIENTS – Corvina 2 fillets. – Uncooked ham 6 fetas. – Sliced ​​tomato. – Garlic 1 clove. – Recent parsley to style. – Floor black pepper to style. – Olive...
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RICE PUDDING MOUSSE CAKE

INGREDIENTS Yield: 1 24 cm pie COOKED CITRUS MARQUISE: – Butter 150 g. – Semi-bitter chocolate 200 g. – Yolks 5 models. – Egg whites 5 models. – Sugar 100...
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ORANGE CHICKEN

INGREDIENTS – Leg thigh 6 models. 6 u Orange sauce: – That ciselado. – White wine. – Orange gastric. – Butter. – Hydrated dried apricots. – Capers. – Chopped parsley...
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TOWER OF PANCAKES

INGREDIENTS – Eggs 350 g (roughly 6 items). – Milk 680 cc. – Flour 0000 160 g. – Salt 1 pinch. Stuffed: – Milk cream 300 cc. – Impalpable sugar...
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STUFFED POTATO CROQUETTES

INGREDIENTS – Potatoes 1 kg. – Salt, pepper and nutmeg. – Chopped garlic 1 tbsp. – Chopped parsley 1 tbsp. – Cream cheese 250 g. – Chopped smoked bacon 100...
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FLAN

INGREDIENTS – Eggs 8 models. – Milk 1 L. – Sugar 150 g. – Vanilla essence c/n. – Coconut essence c/n. For the caramel: – Sugar c/n. Extras: – Cream...
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MILANESASE WITH OMELETTE

INGREDIENTS Tortilla: – 500 g of potatoes cooked in Spanish minimize (Fried or poached). – 1 caramelized onion. – 6 eggs. – Salt and pepper. Milanese: – 500 g of...
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FRENCH FRIES

INGREDIENTS – Agency potatoes 4 items. – White vinegar 1 splash. – Oil c/n. Learn to put together some basic and scrumptious French fries, to accompany nevertheless you want, or...