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COILED CHICKEN

INGREDIENTS – Rooster 1 unit. – Inexperienced 4 branches. minimize on the bias. – Roasted bell pepper 1 unit. – Cooked ham 200 g. – Semi-hard cheese. on sticks –...
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LUNETTES WITH TOMATO JAM

INGREDIENTS – Butter 300 g. – Impalpable sugar 225 g. – Sal 5 g – Yolks 5 models. – Lemon zest c/n. – Vainilla c/n. – Flour 500 g. Additional:...
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KETCHUP

INGREDIENTS – 3 kg of tomatoes. – Sterilized glass jars and bottles. – Laurel. PROCEDURE: Wash the tomatoes in loads of water. Boil the tomatoes in a pot with water....
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PEAR TATIN TART

INGREDIENTS – Butter 50 g. – Sugar 300 g. Time: – Flour 0000 250 g. – Chilly butter 125 g. – Salt 1 good pinch. – Ice water c/n. Stuffed:...
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TROUT SORRENTINOS

INGREDIENTS Time: – Flour 200 g. – Semolin 300 g. – Eggs 5 models. – Dill to print the dough. Stuffed: – Salt and pepper to style. – Chopped ciboulette...
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BRAZED LAMB TACO

INGREDIENTS For the lamb shoulder: – 2 lamb shoulders. – 4 onions. – 6 carrots. – 6 leeks. – 2 celery crops. – 2 bottles of pink wine. – 500...
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CHARLOTTE CAKE

INGREDIENTS For the biscuit: – Whites 5 pcs. – Yolks 5 items. – Sugar 150 g. – Flour 150 g. For the raspberry mousse: – Raspberry pulp 375 g. –...
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FRIED FISH AND SALAD

INGREDIENTS – 2 filets of a agency fish. – 150 g of flour. – 150 g of rice flour. – 150 cc of chilly water. – 150 cc of vodka....
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CHIPA MBEYU

INGREDIENTS – Butter 200 g. – Cassava starch 1 kg. – Corn flour 80 g. – Complete milk 250 cc. – Eggs 4 items. – Semi-hard cheese 250 g. –...
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PIBIL COCHINITA EMPANADAS

INGREDIENTS For the mass: – Meals 000 1 kg. – Salt entrefines 10 g. – Water 450 cc. – Melted fats 150 g. For the filling: – 1 bondiola. –...
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SANTIAGO CAKE

INGREDIENTS Time: – Almendras 250 g. – Eggs 5 models. – Sugar 250 g. – Lemon zest. – Cinnamon. To brighten: – Impalpable sugar. Scrumptious cake with almonds, ice cream...