INGREDIENTS Stuffed: – 1 kg of minced meat (roast or roast tapa. In any other case, one thing that has some fats). – 300 g of finely grated onion. –...
INGREDIENTS Fried meat empanadas PROCEDURE: For the mass: 1. Soften the fats and heat the water. 2. Make a dough by becoming a member of all of the substances. For...