PANCHO BREAD
INGREDIENTS – Flour 500 g. – Water 100 cc. – Milk powder 50 g. – Yeast 30 g. – Egg 4 models. – Sugar 80 g. – Malta 5 g....
RICOTTA TORTELLINI, CARAMELIZED ONION AND WALNUT
INGREDIENTS For five folks. Time: – Flour 500 g. – Sal 1 cda. – Eggs 3 models. – Milk 40 cc. – White wine 40 cc. – Additional semolin to...
COFFEE AND NUTS CAKE
INGREDIENTS For a 20 cm cake. Biscuit: Makes 3 20 cm discs. – Mushy butter 250 g. – Walnuts 75 g. – Frequent sugar 260 g / mild 130 g....
CHICKEN MILANESE
INGREDIENTS – Inexperienced onion 4 models. – Cooked ham 300 g. – Mushrooms. 200g. – Inexperienced olives 100 g. – Breadcrumbs 500 g. – Eggs 4 models. – Mustard 50...
SWEET POTATO CROQUETTES
INGREDIENTS – Potatoes 1 kg. – Butter 100 g. – Honey 3 tbsp. – Inexperienced 2 twigs. – Blue cheese 100 g. – Mozarella cheese. – Caramelized onion 100 g....
CHOCOLATE CAKE
INGREDIENTS Time: – Yolk 4 items. – Clara 4 items. – Sugar 150 g. – Salt 1 pinch. – Chocolate semiamargo 120 g. – Butter 30 g. – Peanut flour...
SWEET AND SOUR PORK BREAST WITH SWEET POTATOES
INGREDIENTS – Pork breast 4 strips (roughly 2 fingers broad, very skinny). – Onions 2 models. – Inexperienced onion (white half) 2 models. – Soy sauce 1/2 cup. – Black...
DESSERT IN PASSION FRUIT PLANT
INGREDIENTS Pawn: – Eggs 4 items. – Sugar 4 tbsp. – Honey 1 tbsp. – Starch 4 tbsp. – Grated coconut 1 tbsp. Ardour fruit cream: – Agency cheese 250...
CROISSANT
INGREDIENTS Makes 20 items. For the dough: – Flour 000700 g. – Flour 0000 300 g. – Sugar 100 g. – Sal 20 g. – Contemporary yeast 15 to twenty...
SPINACH ROLL
INGREDIENTS Pawn: – Spinach 1 bunch. – Eggs 4 items. – Powdered milk 2 tbsp. – Chickpea flour 3 tbsp. – Whites 4 pcs. – Salt and pepper. Stuffed: –...
MEAT IN DOUGH
INGREDIENTS – 2 kg of meat (breast, marotilla ideally not so agency, pulp for the pot, ossobuco). – 750 cc white wine. – Head of purple garlic. – Bay leaves....
LEMON SQUARES
INGREDIENTS Sponge cake: Plan 1 board of 30 X 40 – Brown sugar 250 g. – Egg 5 items. – Salt 1 pinch. – Flour 0000 250 g. – Milk...
SCALLOPE AL MARSALA
INGREDIENTS – 1/2 kg of meat reduce thinly (as for Milanese). – 50 g of butter. – 100 g of flour. – 1 glass of Marsala wine. – 1 sprig...
BAKED CHICKEN WITH MASH
INGREDIENTS – Rooster 1 unit. – Lemon and orange slices. – Butter 150 g. – Roasted garlic 1 head. – Salt and pepper. – Herbs. Candy potato puree: – Candy...
CHORIPAN WITH CREOL AND CHIMICHURRI
INGREDIENTS Creole: – Morron of the three colours ½ unit. – Onion 1 unit. – File 1 unit. – Salt and pepper. – Oil. – Alcohol vinegar. Chimichurri: – Oregano...