INGREDIENTS Makes a 24cm cake. For the cooked marquise: – Butter 150 g. – Semi-bitter chocolate 200 g. – Yolks 5 models. – Egg whites 5 models. – Sugar 100...
INGREDIENTS Upholstery: – Palette 1.5 kg. – Sunflower oil c/n. – Carrot in ½ lengthwise 2 small items. – Onion in ¼ 2 items. – Bell pepper in 4 items...
INGREDIENTS – Cooked rice 200 g. – Rooster breast 400 g. – Garlic 1 unit. – Inexperienced bell pepper 1/2 unit. – Pink bell pepper 1/2 unit. – Onion 1/2...
INGREDIENTS Huancaina sauce: (blender + fantastic mesh strainer to sift the combination). – Water cookies 10 models. – Recent cheese 200 g. – Milk 1 to 1 ½ cups. –...