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PE STEW

INGREDIENTS – 500 g cut up peas. – 1 nice pope. – Potato 1 laptop. – Carrots 2 items. – Celery. – Garlic 3 cloves. – 1 Leek. – 1...
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POPE MEDALLIONS

INGREDIENTS – Cooked potato 500 g. – Eggs 1 unit. – Salt and pepper. – Nutmeg. – Grated cheese 30 g. – Flour 150 g. For the filling: – Mozzarella....
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LEMON PIE

INGREDIENTS For the mass: – Flour 0000 300 g. – Butter 200 g. – Sugar 100 g. – Yolk 1 unit. – Sal. For the filling: – Yolks 4 models....
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MILK KILLING

INGREDIENTS – Matambre 1 unit. – Thyme, rosemary and bay leaf. – Garlic 4 cloves. – Black peppercorns. – Milk 1.5 L. – Sal 1 cda. – Scorching meat c/n....
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CHICKEN CAKE WITH CORN CRUST

INGREDIENTS – Purple onion in julienne 500 g. – Garlic cloves 2 models. – Flour 3 tbsp. – Smoked paprika 1 cdita. – Boneless and skinless leg and thigh 1...
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CHIAMBOTA WITH PAN CASERO

INGREDIENTS – Onions 2 models. – Eggplant 1 unit. – Zucchini 2 pcs. – Apio 1 leg. – Crimson bell pepper 1 unit. – Inexperienced bell pepper 1 unit. –...
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GARLIC CHICKEN

INGREDIENTS – Dry white wine 1 glass. – Rooster soup. – Salt and pepper to style. – Rooster from 1 ½ to 2 kg minimize into items. – Lemon 1...
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BONDIOLA EMPANADAS

INGREDIENTS – Empanada tapas. Stuffed: – 2 kg of bondiola reduce into small cubes (brunoise). – 800 g of onion in brunoise. – 375 g of inexperienced apple in brunoise....
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MEAT ROLLS WITH OLD MUSTARD

INGREDIENTS – Sq. for Milanese 5 items. – Garlic and parsley. – Bread crumbs. – Grated cheese. – Salt and pepper. – Chopped garlic. – Onion in julienne 1 unit....
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DRY PASTE GRATIN

INGREDIENTS – Dry brief pasta. – Cauliflower. – Paprika and floor chili. – Crema. – Queso. – Bacon. – Cauliflower 1 small unit. – Broccoli 1 small unit. – Half...