By Cooking Recipes Another accompaniment for minced meats, meats and poultry. They’re comfortable and surprisingly wealthy. As soon as the garlic is consumed, the oil is used to unfold breads...

By Cooking Recipes Substances Inexperienced chillies for vinegar, ½ Okay (they need to be fleshy). Salt, 1 tablespoon Water, 1 liter Sugar, 1 tablespoon White vinegar, ½ liter Elaboration –...

By Cooking Recipes Substances Chili peppers, 4 Minced meat, ½ kilo Onion, 1 small Inexperienced olives, 100 g Tomate perita, ½ sided Olive oil, vital quantity Salt, pepper and floor...

By Cooking Recipes Here’s a recipe for agnolottis whose dough doesn’t fail and the filling is scrumptious. Cheer up, making do-it-yourself pasta will not be as tough as it’s made...