Roquefort mousse
By Cooking Recipes Substances Roquefort or blue cheese 200 grams Inexperienced olives 100 grams Pink bell pepper 1 small or ½ giant ½ small grated onion White cheese 100 grams...
Strawberry Mousse
By Cooking Recipes A quite simple and fast fruit mousse to make. Elements Strawberries, ½ ok Milk cream, 200 g Egg whites, 4 sugar, 8 tablespoons Preparation – Wash the...
Chocolate mousse
By Cooking Recipes Elements Semi-sweet chocolate, 250 g Milk cream, 250 g Sugar, 100 g Butter, 50 g Egg yolks, 5 Preparation – Beat the yolks till they’re agency. –...
Roasted morrones
By Cooking Recipes Substances Inexperienced morrones, 2 items Pink bell peppers, 2 items Yellow bell peppers, 2 items Garlic, 3 cloves Olive oil, needed quantity Salt to style Elaboration –...
Sautéed sweetbreads
By Cooking Recipes Components Sweetbreads, ½ okay Butter and oil, needed quantity Salt and pepper to style Preparation – Place the gizzards in a pot with chilly water. – Warmth...
Grilled sweetbreads
By Damian There are lots of methods to grill sweetbreads and, regardless of how scrumptious they’re, it isn’t simple to get them excellent. Right here is mine: First, select the...
Eggplant Milanese
By Cooking Recipes A vegetarian choice for the standard Milanese. They can be ready with zucchini. On this case, skip the salt step. Elements: – Two or three eggplants. –...
Neapolitan Milanese
By Cooking Recipes Elements Milanese, ½ okay Cooked ham, 200 g Mozzarella, 500 g Tomato sauce Preparation – Warmth the oven. – Place the Milanese in a roasting pan. –...
Milanese
By Cooking Recipes Elements Meat for Milanese (buttock, sq. or loin ball) ½ Kg. Eggs, 2 Breadcrumbs, ½ Kg. Garlic 2 cloves Chopped parsley, 2 tablespoons Salt to style Oil...
Salt grouper
By Cooking Recipes Cooked on this approach, the grouper will retain all its taste. Components Mero, 1 Fragrant herbs, parsley, thyme, dill, oregano (if they’re recent, significantly better), vital quantity....
Tomato jam
By Cooking Recipes Elements Tomates, 700 g Sugar, 250 g Cloves, 2 Cinnamon, 1 department Preparation – Make a cross-shaped incision on the base of the tomatoes – Spend them...
Lemon marmalade
By Cooking Recipes Elements Lemons, 2 ok. For the reason that peels are used on this preparation, it’s clever to make use of lemons that haven’t been subjected to pesticides....
Strawberry Jam
By Cooking Recipes Substances Strawberries, 1 ok Sugar, 600 g Preparation – Wash the strawberries and take away the stems. – Reduce the strawberries into halves. – Place them in...
Steamed hake with asparagus
By Cooking Recipes A easy, gentle and really scrumptious meal for 4 individuals. Components – 1kg of hake fillet. – A leek. – An onion. – Two small carrots. –...
Swiss meringue
By Cooking Recipes A mini Swiss meringue recipe that Benja leaves in a remark to the lemon pie recipe: Components 300 grams of sugar 150 grams of whites (4 eggs,...