INGREDIENTS
- Time:
- – Meals 1 kg.
- – Yeast 40 g.
- – Charcoal powder or black coloring 2 tbsp.
- – Water 450 to 500 cc approx.
- – Sal 25 g.
- – 50 cc oil.
- Covers:
- – Grated mozzarella c/n.
- – Tomate cherry.
- – Basil.
- – Ham.
- – Olives.
- – Arugula.
- – Ham.
- – Tomato sauce c/n.
Very home made PIZZA to get pleasure from at house! With the topping that you just like essentially the most: tomato, arugula, ham and basil, mix the elements and make a novel pizza!
PROCEDURE:
1. Dissolve the contemporary yeast within the water. Add salt and little by little the flour with the charcoal powder or dissolve the black coloring within the water.
2. Combine every thing properly till it varieties a ball.
3. Take away the dough from the bowl and work it delicately however with power. Let it relaxation within the well-covered bowl for about 20 minutes.
4. Separate the dough into 5 buns and let it rise on a plate with flour on the bottom and a little bit above the buns.
5. Place the bun on a plate with olive oil on the bottom. Slowly stretch the dough and fill the sides with mozzarella.
6. For the sauce, break the tomatoes by hand, in order that there are items of tomato, season.
7. Assemble the pizza and place within the clay oven at about 300/350ºC.
