INGREDIENTS
- Substances:
- – 1 cute pumpkin.- Sugar.
- – Butter.
- – Garlic milk.
- – Thyme.
- – 1.5 roast beef reduce into cubes.
- – 1 white onion, cubed.
- – Pink bell pepper 1 unit in cubes.
- – 1 carrot 1 unit in wheels.
- – Pumpkin in 3×3 cubes.
- – Half a glass of purple wine.
- – She.
- – Laurel.
- – Wheels.
- – Salt and pepper.
- – Floor chili.
- – Inexperienced onion white half 3 branches reserve inexperienced half.
- – Tomato puree c/n.
- – Broth. – Potato cubes of 3×3.
- – Potatoes 1 unit 3×3 cubes.
- – 1 unit of corn in 2 cm wheels.
- – Double Carolina rice, half a small cup.
- – Recent cheese. .
What higher to fight the chilly than a great STEW? This time, cooking-recipesferraracocina taught us the best way to put together a scrumptious ZAPALLO .
Right here is the whole recipe so you’ll be able to strive it at house! . .
Process:
1. For the pumpkin : Make a lid, take away the seed, season with milk, salt, pepper, garlic, thyme, 1 tablespoon of sugar, cinnamon and salt, place the lid, wrap in aluminum, prepare dinner in a medium oven for 1 hour, verify the cooking, it doesn’t need to be pureed. , however sure tender.
2. For the stew :
Place the meat in a highly regarded pot with olive oil and brown properly.
3. Add the onion and bell pepper. Deglaze with purple wine and add the broth and tomato sauce, boil for 40 minutes.
4. Then, add the candy potato, potato, carrot, and pumpkin and prepare dinner for five minutes. As soon as there, add the double carolina rice and prepare dinner for 15 to twenty extra minutes.
Ratify the vegetable broth, season with floor chili, salt and pepper.
5. Verify flavors and place within the cooked pumpkin. Add contemporary cheese and gratin.
