INGREDIENTS
- -100 gr of corn pies
- -3 tablespoons of oil
- -200 gr of sugar
- -100 gr of butter.
Caramel popcorn, the richest! Preferrred for these days while you need to watch a film at dwelling with some scrumptious popcorn.
Process:
1. Place oil in a saucepan and convey to warmth.
2. Place the pisingallo corn within the saucepan and canopy instantly.
3. In a saucepan or frying pan, place the sugar and warmth it to dissolve and switch into caramel.
4. Add the butter to the caramel
5. Add the prepared popcorn and stir.
To get pleasure from!
