INGREDIENTS
- – 250 g of 0000 flour.
- – 50 g of cocoa powder.
- – 125 g of butter.
- – 100 g of sugar.
- – 1 egg.
- – 400 g of pastry dulce de leche.
- – 300 g of walnuts.
- – 300 g of white chocolate.
- – 100 cc of milk cream.
CAKE WITH COCOA MASS with white chocolate and dulce de leche to sweeten your day!
PROCEDURE:
1. Make a sanding with the flour, cocoa and butter.
2. Combine the egg with the sugar.
3. Mix the preparations and type
4. Stretch in a 24 or 26-size pie pan, prick and place within the medium oven for 20 minutes.
5. Combine the dulce de leche with the walnuts. Put it on the cooked dough.
6. Soften the chocolate with the milk cream and put it on prime of the dulce de leche.
