INGREDIENTS
- For the rooster:
- – Rooster breasts.
- – Wage 000 of 0000 c/n.
- – 1 clove garlic.
- – Oregano.
- – Candy paprika.
- – Curry or turmeric.
- – Floor chili.
- – Sugar-free corn flakes (if you haven’t any you are able to do every part with breadcrumbs) c/n.
- – Breadcrumbs c/n.
- – Milk c/n.
- Armed:
- – Lettuce combine.
- – Olive oil.
- – Grate cheese.
- – Smoked bacon.
- Dressing:
- – Mayonnaise.
- – Mustard.
- – Anchovies.
- – Balsamic vinegar.
- – Leche.
- – Cream cheese.
- – She.
- – Sal.
- – Pepper.
CAESAR SALAD with rooster, lettuce, cheese and bacon and the well-known Caesar dressing. Attempt it at residence and inform us the way it turned out!
PROCEDURE:
1. Minimize the rooster breast in half.
2. Submerge the breasts in brine for half an hour: water and a great spoonful of coarse salt.
3. To bread the Milanese, put the flour with all of the seasonings in a bowl.
4. In one other supply, put milk. And at last put the cornflakes with a bit breadcrumbs in one other.
5. Dredge the breast within the flour, then within the milk and at last within the corn flakes with breadcrumbs for coating. The fish can also be very scrumptious with this batter!
6. Fry in loads of oil. Or you may put together them within the oven!
