INGREDIENTS
- – 6 cloves of garlic.
- – 1 medium broccoli.
- – 2 branches of rosemary.
- – 5 tbsp soy sauce.
- – 1 medium cauliflower.
- – 1 onion.
- – 1 handful of sage.
- – 3 tablespoons of flaked coconut.
- – 1 orange.
- – ½ pumpkin.
- – 1 handful of thyme.
- – 1 department of cinnamon.
- – 3 tablespoons of entire sugar.
- – 5 tbsp of brown rice flour.
- – 1 pinch of nutmeg.
- – 500 cc of coconut milk.
- – Sea salt, pepper and olive oil c/n.
- For the crumble:
- – 250 g of peanuts.
- – 1 handful of sage.
- – 1 handful of thyme.
- – 1 handful of rosemary.
- – 50 g of natural sugar.
- – 5 tbsp of brown rice flour.
- – Sea salt, pepper and olive oil c/n.
- For the teriyaki sauce:
- – Ginger.
- – Cardamom.
- – Peppers.
1.For the crumble: Coarsely chop the peanuts and sage.
2.Toast the peanuts in a big frying pan over very low warmth and stirring consistently.
3.Then, add the sugar, a pinch of salt, one other pinch of pepper and eight tablespoons of olive oil. Mingle. After a minute add the rice flour, incorporate and proceed cooking for two minutes.
4.Flip off the warmth and add the sage.
5.For the filling: Put in a bowl two cloves of garlic minimize in half, the broccoli flowers, the leaves and the stem minimize roughly, the soy sauce, the rosemary department, a splash of oil and a pinch of pepper. Combine and place in a baking dish.
6.In one other bowl, put two cloves of garlic minimize in half, the cauliflower flowers, the leaves and the stem minimize roughly, the onion minimize into small squares, the sage, the coconut flakes, the juice of 1 orange, the zest of an orange, a splash of oil, a pinch of salt and a pinch of pepper. Combine and place within the baking dish.
7.Minimize the pumpkin into squares, put it in a bowl with the thyme, cinnamon, sugar, a splash of oil, a pinch of salt and a pinch of pepper. Combine and place within the baking dish.
8.Cook dinner in a powerful oven for quarter-hour or till the greens are golden.
9.For the white sauce: Make a roux with 5 tablespoons of oil and 5 of rice flour. Then add the coconut milk with the nutmeg. Season.
10.Assembled: Combine the greens with the white sauce. Modify flavours. Put every thing in a baking dish and compact. Cowl with the crumble, add an excellent splash of olive oil, compact once more and cook dinner in a excessive oven for 5-10 minutes or till golden.
11.Add the teriyaki sauce when every thing is blended with the white sauce.
And to take pleasure in! .
