INGREDIENTS
- – Blueberries 500 g.
- – 4 eggs.
- – 125 cc of milk.
- – 125 cc of cream.
- – 120 g of flour.
- – 100 g of sugar.
- – 1 pinch of salt.
- – Vanilla essence.
- Additional:
- – Impalpable sugar.
- – Crema chantilly.
How scrumptious a portion of this blueberry clafoutis with chantilly cream to be happier .. observe the step-by-step under and revel in it at house
PROCEDURE:
1. Butter and sprinkle the 26 cm mildew with sugar.
2. Cowl the mildew with the blueberries.
3. Beat the eggs with the sugar and a pinch of salt, fragrance with vanilla essence, add the flour and eventually the liquids.
4. Pour into the mildew and cook dinner in a reasonable oven for about 25/half-hour.
5. Let cool and sprinkle with powdered sugar.
6. Serve a portion with cream or ice cream.