INGREDIENTS
- For the mass:
- – Flour 0000 500 g.
- – Sugar 100 g.
- – Nice salt 5 g.
- – Contemporary yeast 40 to 60 g.
- – Water 255 cc.
- – Butter 50 g.
- Extras:
- – Flour 0000 additional 400 g.
- – Black sugar 600 g.
- – Brown sugar 600 g.
How do you inform them? Black pancakes or soiled face? Right here is the recipe so that you can take pleasure in at dwelling!
PROCEDURE:
1. Place the flour, sugar and salt in a bowl. Mingle. Add the shelled yeast.
2. Hydrate with water with out forming a ball, and add the butter. End mixing and knead for five minutes.
3. Stretch with a persist with 1 cm thick and fold. Stretch once more to six mm.
4. Let it loosen up lined for five minutes. Reduce with a 6 cm diameter cookie cutter.
5. Grease a baking tray and prepare the disks of dough alternately. Cowl the discs with flour, protecting every hole between disc and disc (see photographs)
6. Moisten the floor of every disc with water, place a pinch of black sugar. Alternatively, combine the remaining black sugar with two tablespoons of flour, and canopy every pancake with the combination, forming a cone.
7. Let rise till the sugar is flat on the floor.
8. Cook dinner in a preheated oven at 150 levels for 12 minutes. It is best to calmly brown the highest facet of every pancake.
