INGREDIENTS
- – Nalga 400 g
- – Onion 1 unit
- – Inexperienced bell pepper 1 unit
- – Purple bell pepper 1 unit
- – Verdeo 2 rods
- – Sizzling greens ½ L
- – She
- – Optionally available cream
- – Already cooked rice
BIRD MEAT WITH RICE, do you dare to do this recipe? Tremendous straightforward to organize
PROCEDURE:
1. Lower the buttock into strips. Do the identical with the greens.
2. Sauté all the things in a pan with olive and chopped garlic.
3. Season with salt and pepper, add smoked paprika, and cook dinner all the things.
4. For plating, make a timbale with a hoop, and serve the meat on prime. Or make a volcano and serve the meat inside.
5. You possibly can end with a fried egg.
