INGREDIENTS
- – 1 entire croaker. It may be any fish you need.
- – 4 kg of coarse salt.
- – 6 egg whites.
- – Thyme 1 tied.
- – Lemon 2 items.
- Salad:
- – Onion.
- – Basil.
- – Two cloves of garlic.
- – Papines.
- – Carrot.
- – Inexperienced apple.
- – Brussels sprouts.
- – Purple plum tomato.
- – Olive oil 150 cc.
- – Capers 2 tbsp.
- – Sunflower oil 300 cc.
- – Salt and pepper.
Splendid for dinner BAKED SALT FISH WITH SALAD we depart you the whole step-by-step with video so you possibly can get pleasure from it at dwelling
PROCEDURE:
1. In a bowl, put all of the coarse salt, egg whites, somewhat water and blend.
2. Put parchment paper in a bowl and add the salt dough, flattening it. You possibly can stuff the fish with lemon slices, onion and some sprigs of thyme.
3. Put the fish on prime and canopy it with extra salt. It needs to be fully lined. Make a mini augerito to verify whether it is cooked. If it provides resistance, let it cook dinner.
4. Place within the oven for 20 to half-hour (per kilo of fish).
5. For the garnish, minimize all of the greens into items to grill over medium/low warmth on either side. Put the whole lot in a bowl and season with salt, pepper and oil. Then cook dinner them on the grill.
