INGREDIENTS
- – 500 g of 0000 flour.
- – 100 g of melted butter (or oil).
- – 100 g of sugar.
- – 1 tbsp vanilla essence.
- – 25 g of contemporary yeast (1/2 of dry yeast).
- – 2 eggs.
- – 200 cc of heat water.
- Stuffed:
- – 200 g of applesauce + 1 tbsp of cinnamon (2 apples and 50 g).
- – 100 g of processed dates.
- – 50 g of chopped walnuts.
- – 1 cup of syrup (1 cup of sugar + 1 cup of water + 1 tablespoon of orange blossom water + 1 tablespoon of lemon juice + 1 cinnamon stick).
- – Sesame seeds (challah).
- – Breadcrumbs or floor cookies (babka).
cooking-recipespatricialfie visited us and ready a BABKA WITH APPLE, DATES AND NUTS scrumptious!! Right here is the recipe so that you can strive at house.
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Process:
1.In a container, combine the flour, eggs, dry yeast, oil and sugar. Pour within the water till all the things is built-in and varieties a young dough.
2.Let it rise till it doubles in measurement. Divide the preparation in two since two items come out.
3.With one of many doughs make a spherical challah. To do that, make a really lengthy roll and wrap it round itself as if forming a snail. Let wash for an hour. Paint with egg or yolk and sprinkle with sesame seeds. Bake in a medium oven till golden brown. When eradicating from the oven, paint with chilly syrup.
4.Stretch the opposite dough with a stick forming a 20×30 cm rectangle. Sprinkle the dough with crushed cookies or breadcrumbs. Combine the apple jam with the dates and pour it excessive. Sprinkle with chopped walnuts.
5.Roll up the dough forming a cylinder. With a pointy knife, reduce the roll lengthwise into two items, preserving one finish collectively.
6.Braid the 2 items in order that the apple is dealing with up. Place in an oiled pudding pan.
7.Cowl with a fabric and let rise for 1 hour. Brush with egg or yolk and bake in a 180°C oven for round 25 minutes till golden brown.
8.Take away and paint with chilly syrup, and eat!
