INGREDIENTS
- Components:
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- Time:
- – Butter 200 g.
- – Impalpable sugar 130 g.
- – Eggs 2 models.
- – Yolk 1 unit.
- – Milk 60 cc.
- – Flour 0000 530 g.
- – Lemon zest.
- – Baking powder 2 tsp.
- STUFFED:
- – Inexperienced apples 2 kg.
- – Lemon juice ½ unit.
- – Raisins 140 g.
- – Impalpable sugar 130 g.
- – Butter 50 g.
- – Cinnamon powder 1 tsp.
- – Corn starch (CORNstarch) 2 tbsp.
- – Crumbled vanilla beans.
- – Lemon glaze.
- .
Take pleasure in some scrumptious APPLE SQUARES following the recipe that Xime taught us right now in Cooking Recipes.
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Process:
1. Beat the butter with the powdered sugar. Add the lemon and the eggs one after the other, the yolk and the milk. Add the dry elements with baking powder. Take the dough, wrap in movie and put within the fridge.
2. Grate the apples and blend with the remainder of the filling elements. Lastly add the melted butter.
3. Roll out two 25 x 35 cm rectangles of dough and place one on the underside of a greased plate. Add some vanilla crumbs and pour all of the filling on high. Cowl with extra vanilla crumbs and end with the second layer of dough. Bake at medium temperature for 45 to 50 minutes.
4. Paint with the lemon glaze. Let cool and reduce into squares, and luxuriate in! .
