INGREDIENTS
- – 1 cake lid.
- – Inexperienced apples 5 items.
- – Sugar 300 g.
- – Butter 100 g.
- – Additional sugar.
For snack we go away you the recipe for this APPLE CAKE spectacular, simple and with few components! .
PROCEDURE:
1. Peel and quarter the apples and place them on a plate together with the sugar and butter.
2. Place within the oven till the apples caramelize. Let cool.
3. Let cool, place within the dough and shut the cake. Brush with egg and sprinkle with sugar.
4. Bake in an oven at 180ºC (medium temperature). End by sprinkling with sugar, and luxuriate in! .
