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Fish with vegetable ceviche

INGREDIENTS – Even fish fillets with pores and skin 2 models. – Salt and pepper. – Lemon. – She. – Olive oil. Vegetable ceviche: – Grated cauliflower. – Cucumber. –...
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Spring rolls

INGREDIENTS – 200 g of white cabbage. – 100 g of contemporary oyster mushrooms. – 300 g julienne pork stomach. – 10 g of grated contemporary ginger. – 100 g...
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Nanaimo Bars

INGREDIENTS Base: – Butter 110 g. – Sugar 50 g. – Bitter cacao 30 g. – Eggs 1 unit. – Vanilla cookies 200 g. – Grated coconut 65 g. –...
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Tucumán Milanese Sandwich

INGREDIENTS Components: – Buttock meat minimize for Milanese 1 kg. – 6 eggs. – 1 clove garlic. – Salt and pepper to style. – 1/2 kg of breadcrumbs. – Oil...
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2 Pastas with 2 simple sauces

INGREDIENTS 1&cooking-recipesx20e3;SICILIAN SAUCE: – 300 g of dry pasta (spaghetti). – 4 tablespoons of capers. – 500 g of coloured cherry tomatoes. – 1 tablespoons of dried oregano. – 150...
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Riojan-style pork ribs

INGREDIENTS Elements: – Pork ribs 5 items. Marinade: – Lemon, thyme and mustard. – Burnt bell pepper. – 1 she. – Recent peas. – Recent cogorniz egg. – Purple Onion....
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Ossobuco croquetas

INGREDIENTS – Ossobuco in items of approx. 2 cm. – Crimson wine. – Onion. – Carrot. – She. – Lower leek. – Thyme. – Laurel. – Tomato. – Honey. –...
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Grilled entrail

INGREDIENTS – Consists of 1 unit. – Provoleta 1 unit. – Half unit pink onion. – Strawberries 3 models. – Juice of half a lemon. – Salt and pepper. –...
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Spaghetti a la carbonara

INGREDIENTS For the mass: – 250 g flour. – 250 g semolin. – 5 eggs. Carbonara sauce: – 300 g recent or ahumada bacon. – 4 yolks. – 1 egg....
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Cornstarch alfajores

INGREDIENTS – Flour 200 g. – Corn fecula 300 g. – Bicarbonate 1/2 cup. – Baking powder 2 tsp. – Butter 200 g. – Sugar 150 g. – Yolks 3...
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Khachapuri

INGREDIENTS For the mass: – Meals 000 1 kg – Water 500 cc. – Sal 25 g. – Sugar 30 g. – Olive oil 30 cc. – Yeast 15 g....
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sourdough bread

INGREDIENTS – 350 g of 000 bread flour. – 150 g of stone-ground 000 wholemeal flour. – 50 g of stone-ground 00 complete wheat flour. – 5 g of rye...