Pollo tikka masala
INGREDIENTS – Garlic 6 cloves. – Ginger 4 cash. – Turmeric 4 tbsp. – Floor coriander 2 tsp. – Garam Masala 2 cdtas. – Floor cumin 2 tsp. – Yogurt...
Pork Milanese
INGREDIENTS – 4 giant pork ribs. – c/n polenta. – c/n breadcrumbs. – 3 eggs. – c/n of chimichurri. – 4 ripe tomatoes. – 280 mozzarella. – 15 basil leaves....
Torta purple velvet
INGREDIENTS Crimson Velvet Cake: – 250 g of flour. – 6 g of baking powder. – 6 g of salt. – 20 g of cocoa. – 115 g manteca ointment....
Choco and rye cookies
INGREDIENTS – Semi-bitter chocolate 250 g. – Butter 40 g. – Huevos 2 unit – Mascabo sugar 85 g. – White sugar 75 g. – Vanilla essence 1 tsp. –...
mould pan
INGREDIENTS – Flour 0000 500 g. – Water 240 cc. – Yeast 30 g. – Sal 10 g. – Malt extract 5 g. – Butter 60 g. – Sugar 40...
Stuffed potatoes and pumpkins
INGREDIENTS Stuffed pumpkins: – Medium pumpkin 1 unit. – Cooked barley 150 g. – Pure cooked ham in julienne 50 g. – Contemporary cooked shelled corn 1 unit. – A...
Apple Crumble
INGREDIENTS Stuffed: – Inexperienced apple 5 models. – Sugar 4 tablespoons. – Cinnamon powder 2 tablespoons. – Nutmeg c/n. – 1 handful of blonde raisins. Deck: – Flour 0000 150...
Chocolate and fervour fruit desserts
INGREDIENTS . ALMOND BASE. – 374 g of 0000 flour. – 46 g of powdered sugar. – 94 g of powdered sugar. – 224 g of manteca ointment. – 56...
Rooster disk
INGREDIENTS – Leg thigh 8 items. – Onion 3 items. – Pumpkin 1 unit. – Garlic 4 cloves. – White wine 2 glasses. – Soy sauce c/n. – English sauce...
Galician empanada
INGREDIENTS Time: – Flour 500 g. – Egg 2. – Butter 60 g. – Yeast 10 g. – Milk 175 cc. – Peppers. Stuffed: – Mackerel 2 cans. – Pure...
Cones full of dulce de leche
INGREDIENTS Time: – 200 g sugar. – 200 g butter. -Zest of 1 orange. – 80 g honey. – 30 cc cognac. – 2 eggs. – 30 g bitter cacao....
Hen with onions
INGREDIENTS – Breakfast. – Salt and pepper – Olive oil. – Onion. – Mashed potatoes. 1.Salt and pepper the thighs after which brown them (first on the pores and skin...
Gnocchi with cream sauce
INGREDIENTS For the gnocchi: – 300 g flour. – 300 g of parmesan cheese. – 100 g of upkeep. – 400 cc of milk. – 1 egg. – Nutmeg c/n....
Risotto with sole
INGREDIENTS INGREDIENTS: For the risotto: – Arroz carnaroli 240 g. – Onion 10 g. – Additional virgin olive oil 30 g. – Salt and pepper c/n. – Grated parmesan cheese...
Macarons
INGREDIENTS RASPBERRY MACARONS: – Whites 95 gr (3 models). – Sugar 250 g. – Impalpable sugar 250 gm – Almond powder 250 g. – Crimson vegetable coloring, amount wanted. –...