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PATAGONIAN CAKE

INGREDIENTS Makes a 20cm cake. For the mass: – Makes 4 20 cm discs. – Milk 400 cc. – Crema 100 cc. – Butter 400 g. – Sugar 360 g....
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WELSH CAKE

INGREDIENTS – 250 g of butter. – 250 g of black sugar. – Eggs 4 items. – 300 g of blonde and black raisins. – 100 g of plums. –...
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RIVER FISH

INGREDIENTS – Crimson Apple. – Inexperienced apple. – Peach. – Almonds. – Cilantro. – Lemon. – Natural honey. – Butter. – Chimichurri. – Morron. – Purple Onion. Fish: – Shrimp....
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ORANGE AND MERINGUE CAKE

INGREDIENTS For the mass: – Butter 100 g. – Impalpable sugar 100 g. – Yolks 4 models. -Zest of 1 lemon. – Flour 0000 250 g. For the orange cream:...
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MIXED PAN

INGREDIENTS – 1 kg of rice (not parboiled). – 1/2 chopped rooster. – 500 g of pork and/or optionally available bacon. – 500 g of complete squid, cleaned and beforehand...
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BREECHES

INGREDIENTS Time: – Water 350 cc of water. – Sugar 1 tbsp. – Flour 500 g. – Corn flour 100 g. – Yeast 10 g. – Sal 10 g. Filling...
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GRILLING SHOW

INGREDIENTS – Flag roast. – American reduce roast. – Purple beans. – Inexperienced bell pepper. – Tomato. – Onion. – Mango. – Salt and pepper. – Oil. – Vinegar. –...
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MARQUISE CHOCOLATE

INGREDIENTS For the Marquise: – 200 g of semi bitter chocolate. – 300 g of butter. – 6 eggs. – 300 g of sugar. – 30 g of 0000 flour....
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CROQUETTE SHOW

INGREDIENTS Bechamel sauce: – Butter 120 g. – Flour 120 g. – Milk 1 L. – Salt, pepper and nutmeg. So as to add to the Bechamel: – Queso gruyere...
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OMELETTE SHOW

INGREDIENTS Soufflé: – 3 eggs. – Chives. – Parsley. – Mozzarella and exhausting cheese to style. – Soda jet. – Salt and pepper. Italian : – 3 eggs. – Mozzarella...
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FROSTED BOMB CAKE

INGREDIENTS Pastry in steps: 1: Pionon 2: Assembling pionono rolls. 3: Meringue discs. 4: Jacketed or lined with the sample. 5: Cake meeting. – Pionono 1 plate measuring 50 x...
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ONION FRITTERS

INGREDIENTS – Purple onion minimize into skinny strips 3 models. – Salt and pepper to style. – Chickpea flour 6 to eight tbsp. – Coriander 1 handful coarsely chopped. –...
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CREAMY CHOCOLATE

INGREDIENTS – 100 cc milk. – 400 cc crema. – 100 g yolk (roughly 5 items). – 8 g cocoa. – 90 g sugar. – 200 g chocolate. Honeycrumb: –...