FILLED CHOCOLATE PUDDING
INGREDIENTS – 200 g butter. – 250 cc milk. – 2 eggs. – 1 cdita of vanilla essence. – 250 g flour 0000. – 200 g sugar. – 3 tablespoons...
CHOCLO PUDDING
INGREDIENTS – 1 can of corn kernels. – 1 can of creamy corn. – 5 eggs. – 1 sautéed onion – 1/2 can of cream cheese. – 1/2 can of...
PEACH CAKE AND ORANGE SOUFFLE
INGREDIENTS Composition: 1. Breton dough. 2. Peach coulis. 3. Naranja soufflé. Makes 1 tart measuring 20 cm in diameter. Breton dough: – Yolks 4 items. – Sugar 160 g. –...
COILED CHICKEN
INGREDIENTS – Rooster 1 unit. – Inexperienced 4 branches. – Roasted bell pepper 1 unit. – Cooked ham 200 g. – Semi-hard cheese. – Sal. – Floor black pepper. –...
ROMAN STYLE RABAS WITH AIOLI
INGREDIENTS – 1 kg of squid tube. – 3 eggs. – 1 clove of minced garlic. – 1 tbsp chopped parsley. – 300 g flour. – Salt and pepper. –...
SHEET KIDNEY WITH VERDEO AND PEARS
INGREDIENTS For 4 folks. – Olive oil – 3 small kidneys. – Vinegar and water. – Salt and pepper. – Chopped garlic. – Inexperienced onion (white half on the sheet...
COFFEE CAKE
INGREDIENTS – 175 g of soppy butter. – 75 g of walnuts and some extra to brighten and caramelize. – 175 g of sugar (whether it is brown, higher). –...
SKIRT AND TOP FILLED WITH SURPRISE POTATOES
INGREDIENTS – Skirt. – Cima. – Ricotta 3 tbsp. – Parsley or inexperienced. – 2 eggs. – Nuts sin. – 2 cloves of garlic. – Grated cheese. – Queso muzzarella....
GRAIN CAKE
INGREDIENTS Sponge cake: – Flour 0000 380 g. – 6 to 7 egg whites. – Butter 340 g. – Sugar 460 g. – Milk 300 cc + 1 tbsp of...
NOODLES WITH PESTO
INGREDIENTS – Flour 0000 400 g. – Eggs 4 models. – Oil c/n. – Sal. – Additional flour. Pesto: – Basil 1 handful. – Walnuts 1/2 handful. – Grated cheese...
BAKED CHICKEN WITH POTATOES, SWEET POTATOES AND ONIONS
INGREDIENTS – 1 complete hen. – 1 Orange. – 1 Apple or pear. – Mint c/n. – Sal. – Pepper. – 2 Papas. – 2 Potatoes. – 2 onions. –...
NOODLES TORTILLA
INGREDIENTS – Cooked noodles 250 g. – Olive oil. – Onion 2 items. – Purple bell pepper 1 unit. – Inexperienced bell pepper 1 unit. – Peas c/n, – Garlic...
QUINCE SCONS
INGREDIENTS For 20 pcs. – Flour 720 g. – Baking powder 40 g. – Salt 2 pinches. – Mild sugar 120 g (or 240 g of frequent sugar). – Butter...
MEAT WITH TOMATICAN AND RED WINE
INGREDIENTS For the mass: – 300 g flour. – 100 g of fats. – 1 tbsp of salt. – Water c/n. For the filling: – 1 kg of meat (loin...
FRIED CAKES
INGREDIENTS – Flour 0000 250 g. – Self-rising flour 250 g (if you do not have it you should utilize recent yeast 15 g + half a kilo of 0000...