MARUCHA CON PESTO-CHURRY
INGREDIENTS – Marucha. – Liquid smoke. – Oil and salt. – Provoleta 220 g (por provoleta). Pesto-churry: – Dried tomato processed with garlic. – Spices. – Merken. – Grated cheese....
GRILLED FISH OF THE DAY
INGREDIENTS For 1 diner. – Fishing (river or sea) 250 g. – Lemon 1 unit – Olive oil c/n. – Salt and pepper. – Assorted greens. Muhamara: – Pink peppers...
HOMEMADE BREAD
INGREDIENTS – Flour 500 g. – Sugar 30 g. – Yeast 20 g. – Sal 10 g. – Water 300 cc. – Fats matter 50 g. Pebete weight 90 g....
WHEAT SALAD
INGREDIENTS – Bulgur wheat 1 cup. – Boiling water or broth 1 cup. – Cherry tomatoes (ancestral, selection) 10 items. – Cucumber 1 unit. – Purple onion ½ unit. –...
ROAST TAPA WITH SALAD
INGREDIENTS – Roast lid 1 kg. – Thyme c/n. – Romero c/n. – Oregano c/n. – Salt a pinch. – Pepper a pinch. – Scorching meat 100 cc. Salad: –...
PIONEER
INGREDIENTS For the pioneer: – Sugar 40 g. – Eggs 4 items. – Vanilla essence 1 tbsp. – Flour 40 g. – Honey 1 tbsp. – High quality salt 1/2...
CHOCOLATE AND VANILLA CAKE
INGREDIENTS Masa cocoa sand: – 260 g of 0000 flour. – 40 g of bitter cacao. – 4 yolks. – 110 g of powdered sugar. – 125 g of butter....
BIRD SALPICON WITH SWEET POTATO FOCACCIA
INGREDIENTS – Legs and thighs 4 items. – Orange 1 unit. – Thyme. – Oregano. – Sal. – Pepper. – Medium sized potatoes 2 pcs. – Tomate 1 unid. –...
GAZPACHO
INGREDIENTS – Peeled tomatoes 6 items (600 g). – Cucumber ¼ unit (40 g). – Inexperienced pepper ¼ unit (50 g). – 1 handful of yesterday’s bread crumbs (30 g)....
VEGETARIAN BASKETS
INGREDIENTS – Empanada lids (not flaky) 24 models. White sauce: – Milk 500 cc. – Flour 40 g. – Butter 40 g. – Salt, pepper and nutmeg. Filling 1&cooking-recipesx20e3;: –...
PORK MILANESES WITH OVEN VEGETABLES
INGREDIENTS – Pork shoulder 500 g. – Salt and pepper. – Eggs. – Parsley. – Mustard. – Grated garlic. – Bread crumbs. Carrot Accompaniment: – Small carrots in ½ or...
BRAZED ROAST BEEF WITH MASH
INGREDIENTS – 1 unid roast beef. – 2 models of onions. – 2 models crimson onion. – 2 models carrots. – 2 leek models. – 1 department celery. – 4...
ORANGE CAKE AND RASPBERRY MOUSSE
INGREDIENTS For the orange cake base: – 80 g gentle sugar. – 100 cc sunflower oil. – 3 yolks. – 1 egg. -Zest of an orange. – 60 cc orange...
SOURDOUGH BREADS
INGREDIENTS In grams and bakery share: – 90% flour 000 (260 g). – 10% integral (30 g). – 20% sourdough (60 g). – 2% sal (5 g). – 70% water...
SWEET AND SOUR PORK SAUTE WITH RICE
INGREDIENTS – Bondiola en cubos 2×2. – Barbecue sauce. – Soy sauce. – Orange zest. – Rolled oats. – Pepper. – Honey. – Do-it-yourself barbecue. – Onion 2 items. –...