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RAMEN

INGREDIENTS – Purple miso 100 g. – 1 L of water. – Kombu hoja (10 cm). – Ginger 3 slices. – Garlic 1 clove, chopped. – 1/2 spoon of sriracha....
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OMELETTE SHOW

INGREDIENTS Spinach and blue cheese omelette: – 3 eggs. – Sal. – Blue cheese 1 tbsp. – Spinach 1 handful of leaves. Garlic mushroom omelette: – 3 eggs. – Sal....
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VEGETABLE LASAGNA

INGREDIENTS – Bought bleached dough c/n. – 3 eggplants reduce 1 cm thick. – Salt and pepper. – Flour. – Polenta. – Oil. – Egg. – Bread crumbs. – She....
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PROVENCAL ESCALOPES

INGREDIENTS – Meat minimize for Milanese. – She. – Parsley. – White wine. – Salt and pepper. – Oil. – Flour. – Noodles (penne or different quick pasta). – 2...
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LENTIL AND SWEET POTATO CAKE

INGREDIENTS – 1 kg candy potato. – ½ onion. – 3 garlic cloves. – 1 purple pepper. – 2 carrots. – 300 g mushrooms. – Additional virgin olive oil. –...
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STUFFED CHICKEN BREASTS

INGREDIENTS – 3 Breasts. – Muzzarella. – Cooked ham. – Toothpicks. – 3 Lemons. – Oliva – Salt and pepper. Papas mentioned: – Papa 1 kg. – Onion 3 items....
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THREE RECIPES WITH BEETS

INGREDIENTS BEET OMELETTE – Leaves and stalks of 6 beets. – 4 caramelized onions. – 4 eggs. – 3 garlic cloves. – Nutmeg c/n. – Salt and pepper to style....
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GRATINATED STUFFED SQUASHES

INGREDIENTS – 6 spherical zucchini. – 1 clove of minced garlic. – 1 grated carrot. – 1 chopped onion. – 1 chopped leek – 1 cup of processed tomato. –...