INGREDIENTS Makes 3 candy breads. Pre-ferment: – 35 g of contemporary yeast. – 1 tbsp of honey. – 125 cc of heat milk. – 100 g of 0000 flour. Stamp:...
INGREDIENTS – Eggs 4 items. – Sugar 40 g. – Cornstarch 40 g. – Honey 1 tbsp. – Vanilla essence. Learn to put together HOMEMADE PIONONO to take advantage of...