SOURDOUGH BREADS WITH TURMERIC AND PURPLE CORN
INGREDIENTS PURPLE CORN Sourdough – Natural Harina 93 g. – Purple corn 40 g. – Water 93 cc. Purple corn bread with corn sourdough: – Flour 000 444 g. –...
TROUT EMPANADES
INGREDIENTS Empanada dough: – 500 g of flour. – 100 g of fats. – 25 g of salt. – 250 cc of water. Stuffing recipe: – 1 kg of recent...
GIRGOLAS SANDWICH
INGREDIENTS – Girgolas 8 pcs. – Soy sauce. – Grated garlic. – Ginger. – Panko. – Pepper. – Eggs 4 models. – Peel or cilantro. – Salt and pepper. –...
BEEF CURRY
INGREDIENTS For the rice: – Basmati rice 250 g. – Lemon grass. – Water 500 cc. – Salt and pepper. For the curry: – Onion 2 models. – Morrón each...
CHOPPED
INGREDIENTS Fritters: – 1 Kg blanched spinach, effectively drained. – 0.4 Kg Queso provolone or sardo parked. – 1 egg. – 0.06 Kg Meals. – Nutmeg. – Salt and pepper...
PE STEW
INGREDIENTS – 500 g of break up peas. – 1 nice pope. – Potato 1 computer. – Carrot 2 models. – Celery. – Garlic 3 cloves. – Leek 1 unit....
TROPICAL WHITE CHOCOLATE SQUARE
INGREDIENTS Creamy: – Milk 250 cc. – Vanilla essence 1 cup. – Yolks 4 models. – Sugar 80 g. – Chocolate blanco 200 g. – Gelatin 10 g. – Milk...
CHORIZO STEAK
INGREDIENTS – Chorizo steak 2 steaks weighing 450 to 500 g c/u. – Salt and pepper. – Manteca c/n. – Thyme. – Salt and pepper. – Crema 200 cc. –...
CHUCRAUT
INGREDIENTS – Purple cabbage 1 unit. – White cabbage 1 unit. – Inexperienced apple 1 unit. – Carrot 1 unit. – She. – Ginger. – Wonderful salt (whether it is...
MEAT AND SWEET PIE
INGREDIENTS For the meat: – Palette in cubes. Marinade: – Oil 4 tbsp. – Recent orange juice 2 cups. – Recent lemon juice ½ cup. – Peeled garlic 1 head....
BONDIOLA SANDWICH
INGREDIENTS For the pig: – 1 bondiola. – ½ kg of onion. – 1 heads of garlic. – Romero. – 1 L of craft beer. – ½ L of vegetable...
LOCRO EXPRESS
INGREDIENTS – 500 g of soaked white corn. – 500 g of beforehand soaked beans (pallares, alubia or pink). – 3 models of corn. – ½ kg of pork. –...
PEAR AND QUINCE STRUDEL
INGREDIENTS Time: – Flour 0000 300 g. – Salt 1 tsp. – Water 125 cc. – Egg 1 unit. – Butter 50 g. Stuffed: – Pears 8 to 9 items....
CHOCOLATE INGOT, DULCE DE LECHE AND PEANUTS
INGREDIENTS For the biscuit: – Butter 340 g. – MASCABO sugar 340 g. – Eggs 8 models. – Milk 475 cc. – Vanilla essence 1 cdita. – Flour 0000 330...
CARBONADA
INGREDIENTS – 1 giant pumpkin. – She. – Butter 1 tbsp. – Salt and pepper. – 3 corn on wheels. – 2 onions (brunoise). – 1 purple bell pepper (brunoise)....