BONDIOLA WITH POTATOES
INGREDIENTS – 1 bondiola. – Curry. – Salt trains. – Candy paprika. – Garlic powder. – 200 g of mascabo sugar. – 150 cc of white wine. – 250 g...
WOK CHICKEN CAKE WITH MULTI-SEED DOUGH
INGREDIENTS Time: – Flour 2 nicely stuffed wells. – Liquid 1 nicely (1/4 oil, the remaining water). – Seed combine. – Sal. Stuffed: – Onion 200 g. – Rooster 1...
ROLLED PORK SLAUGHTER WITH ROSTI POTATOES
INGREDIENTS – Pork slaughterhouse 1 unit. – Roasted bell pepper. – Chopped greenery. – Grated Sardinian cheese (arduous cheese) Parmesan. – Caramelized onions. – Dijon mustard. – Salt and pepper....
CREAMY CHOCOLATE, LEMON CUR, KUMMATES IN SYRUP AND CRISPY CAROB
INGREDIENTS Chocolate cream: – Darkish chocolate 400 g. – Milk cream 600 cc. – Milk 400 cc. – Egg yolks 10 items. – Robust goat cheese 200 cc. Lemon curd:...
COCONUT AND CITRUS CAKE
INGREDIENTS For a 24 cm mildew. Basic sponge cake: – Eggs 7 items. – Sugar 210 g. – Flour 0000 210 g. – Salt 1 pinch. – Lemon Essence 1...
SCONS CON CHOCOLATE
INGREDIENTS – Flour 360 g. – Baking powder 20 g. – Salt 1 pinch. – Sugar 120 g. – Butter 100 g. – Egg 1 unit. – Milk cream 150...
SWEET POTATO GNOCCHI WITH STEW
INGREDIENTS – Potatoes 1/2 kg. – Flour 0000 of 000 150 g. – Yolk 1 unit. – Sal. – Pepper. – Grated cheese (very fantastic) 100 g. For the stew:...
CEVICHES
INGREDIENTS CLASSIC CEVICHE: – 200 g sole. – 100 g pink onion. – 30 g positive salt. – 50 g celery. – 10 g ginger. – 1 clove of garlic....
CHICKEN, PUMPKIN AND MUSHROOM CASSEROLE
INGREDIENTS – 1 hen reduce into 8 components. – 1 onion, reduce into julienne. – 2 white leeks, reduce. – 1 chopped celery. – 2 cloves of minced garlic. –...
TORTA ROGEL
INGREDIENTS Makes 20 servings. Time: – 200 g of butter/butter. – 1kg + 140 g/8 cups + 2 tbsp. Of flour. – 12 yolks. – 2 eggs. – 180 cc...
TIRAMISU CAKE
INGREDIENTS selfmade vanilla – Whites 8 pcs. – Yolks 8 items. – Sugar 250 g. – Flour 250 g. – Vanilla essence 1 cup. -Zest of 1/2 lemon. – Sugar...
PUMPKIN AND MEAT SORRENTINOS
INGREDIENTS For the mass: – 500 g of 0000 flour. – 2 eggs. – 120 cc of water. – Pinch of salt. For the filling (braised): – 1 kg de...
CINNAMON ROLLS
INGREDIENTS Time: – Flour 0000 550 g. – Salt 2 tsp. – Recent yeast 50 g. – Water 80 g. – Milk 250 cc. – Sugar 50 g. – Butter...
FRUIT CAKE
INGREDIENTS Ardour fruit gelled: – 600 g of pulp. – 270g of sugar. – 10 g of agar agar. Banana cake: – 112 g of butter. – 188 g of...
BIRTHDAY CAKE
INGREDIENTS Sponge cake: with separate eggs. – Eggs 7 models. – Sugar 210 g. – Flour 0000 210 g. – Salt 1 pinch. – Lemon essence 1 cup. For the...