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CHICKEN WITH TERIYAKI SAUCE

INGREDIENTS – Hen thigh leg – Flour – Oil – Soy sauce 50 ml – Water 150 ml – Sugar 2 tbsp – Inexperienced onion (Inexperienced half) – Ginger –...
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GIVES

INGREDIENTS Yield 20 items For the donut dough – Meals 0000 500 gr – Sugar 60 gr – Sal 5 gr – Contemporary yeast 20 gr – Eggs 2 –...
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APPLE STRUDEL

INGREDIENTS Recipe for 1 STRUDEL Time: – Flour 0000 300 g. – Salt 1 tsp. – Water 125 cc. – Egg 1 unit. – Butter 50 g. Stuffed: – Inexperienced...
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BAKED MARUCHA WITH BEAN SALAD

INGREDIENTS – Marucha. – 1 head roasted garlic. – Peppers. – Coriander. – Chopped herbs (thyme and rosemary). – Nutmeg. – Peppercorns 500 cc. – White wine and broth 500...
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CHOCOLATE CAKE

INGREDIENTS For the bottom: – Processed chocolate trio cookies 100 g. – Butter 50 g. For the custard: – Milk 250 cc. – Sugar 50 g. – Unflavored gelatin 7...
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PORK BREAST WITH SWEET POTATOES

INGREDIENTS – 1 pork breast reduce into cortillites. Parsley for brushing: – Honey. – Mustard. – She. – Salt and pepper. Garrison: – Potatoes 4 pcs. – Oliva. – Thyme....
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PEARL MEATBALLS

INGREDIENTS – 150 g of glutinous rice. – Pork tenderloin 250 g. – Prawns (peeled and deveined) 120 g. – Dried shiitake mushrooms 4 models. – Carrot (chopped to brighten)...