INGREDIENTS Do you know that September 20 is PAELLA day? Right here we go away you the recipe for this scrumptious conventional dish from Spain. – 500 g of paella/bomba...
INGREDIENTS – Cream Cheese 836 g. – Greater than 140 g. – Cabrauntar 220 g. – Cranberries 120 g. – Apricots 120 g. – Hazelnuts 80 g. – Pistachios 64...
INGREDIENTS FRENCH TOAST: – Slices of previous bread. – Egg. – Leche. – Sugar. – Butter. FRIED RICE (CHAO FAN): – 200 g of rice from the day past. –...