Portuguese Salsa
By Cooking Recipes This sauce may be very tasty and is mainly used to accompany meats, poultry and greens. Substances Bell peppers, one pink and one inexperienced Onions, 1 Tomatoes,...
Demi-glace salsa
By Cooking Recipes The demi-glace sauce could be very labor-intensive, we revealed its recipe on the request of a reader who consulted us. It’s a sauce that can be used...
Tomato sauce
By Cooking Recipes Ultimate to accompany pasta, this tomato sauce doesn’t fail. Components Tomatoes, 6. They are often changed with a can of diced pure tomatoes. Onion, 1 medium Garlic,...
Creole sauce
By Cooking Recipes This sauce accompanies, with the chimichurri, the roast. Additionally it is very scrumptious with the stew. Substances: – A medium onion. – Half a crimson bell pepper....
Carbonara sauce
By Cooking Recipes A cheap dish that’s normally a wonderful selection. The carbonara sauce is particular to accompany dry pasta: noodles, spaghetti, penne, buns, bucatini, and so forth. Elements: Smoked...
Bolognese sauce
By Cooking Recipes Substances Peeled plum tomatoes, seeded and diced, 6. They are often changed with a can of diced pure tomatoes. Onion, 1 medium Garlic, 1 clove Minced meat,...
White sauce
By Cooking Recipes White sauce is fundamental for the preparation of some soups, desserts, soufflés, pastas, greens, and many others. Its preparation is easy however you must pay shut consideration...
Brine
By Cooking Recipes Within the grilled vacuum recipe Carlos asks how you can make the brine to salt meats on the grill or on the spit. As with all the...
Salmon with low calorie lemon sauce
By Cooking Recipes Elements White salmon fillet, 200 g (198 Kcal) Juice of 1 lemon (4 Kcal) Cornstarch 1/2 tablespoon (12 Kcal) White wine, 1/4 cup (33 Kcal) Chopped parsley,...
Souflee donuts
By Cooking Recipes Elements Leudante flour, ½ cup Butter, 50 g. Buds, 6 Salt, a pinch sugar, 2 cups Preparation – Warmth half a cup of water with the butter...
Easter thread
By Cooking Recipes Substances To acquire two small threads or one giant Flour, 500 g Milk, 50 cc Eggs, 4 (3 for the dough and 1 to color it earlier...
Eggplant rolls
By Cooking Recipes Elements Small eggplants, 2 Mozzarella, 200 g. Tomate perita, 1 facet Garlic, 1 clove Olive oil, 2 tablespoons Salt, chopped parsley, thyme, oregano and floor chili, to...
coconut rocks
By Cooking Recipes Components Claras, 4 Sugar, 280 g Grated coconut, 250 g Salt, a pinch Elaboration – Beat the egg whites with the salt and half of the sugar...
Risotto with greens
By Cooking Recipes Elements Arroz carnaroli, 500 g. Onion, 1 Pink bell pepper, ½ Inexperienced bell pepper, ½ Carrot, 1 Zucchini, 1 Artichokes, 4 hearts Contemporary peas, 100 g. Mushrooms,...
Risotto with artichokes, broad beans and uncooked ham
By Cooking Recipes This risotto recipe with artichokes and uncooked ham takes just a little work (though we additionally give the simplified model), however it’s so scrumptious that it’s price...